Kitchen Kids Cooking Workshops

Join us for some hands on kids cooking fun at the VZUG Showroom & Kitchen.
39 Park Street, South Melbourne

Kitchen Kids workshop 1 (ages 5+) $45
Wednesday 15th Jan 2014 – 10am til 12.15pm
In this hands on and interactive workshop the Kitchen Kids will shred and stir to create two simple yet delicious snacks. First we will get hands on creating a batch of yummy iced apricot museli muffins using the Hot Air Humid function, which are perfect for an afternoon snack or morning tea munch. Then it will be time to whip up some brilliant baked veggie spring rolls, using the BakeOMatic Fresh Nibbles function, ready to dunk in our coriander & honey soy dipping sauce. All the Kitchen Kids will receive an apron & chef hat as well as recipes and samples to take home!

Kitchen Kids workshop 2 (ages 5+) $45
Wednesday 15th Jan 2014 – 2.15pm til 4.30pm
In our second Kitchen Kids workshop little hands will get busy measuring and mixing their way to a tummy pleasing outcome. With two yummy bites on the menu everyone will leave happy. First up we will create some apple & strawberry pastry puffs using the BakeOMatic Fresh Nibbles function. Then it will be onto some delicious Chicken & Veggie Chunks cooked to perfection, using Hot Air+Steaming, and ready to dip in our herb & yoghurt dip. Take home recipes, samples and aprons with chefs hats will cap off this Kitchen Kids experience.

bookings: email sally@sweetpeacuisine.com.au or call 0432554072

*aprons, ingredients & equipment supplied *bookings essential for all workshops *planned & facilitated by a trained, registered & experienced primary teacher *all sessions held @ VZUG Showroom, 39 Park St, South Melbourne