Microwaves

Microwaves offer many advantages and are very popular with demanding professional chefs. Things like fine vegetables, fish and meat products can be cooked with very little liquid. All sorts of dishes can be prepared without losing the vitamins and without fat or salt – great for your figure! Besides its colour and appearance, the food also retains its nutrients and its natural aromas. Frozen goods are defrosted quickly and gently, an entire meal is ready to serve in next to no time.

The exclusive inverter technology makes it possible for you to set the power you actually need smoothly without different steps. This means that the microwave saves energy and prepares the food to perfection.