制备过程
20 分钟
烘烤的时间:烘烤时间取决于机器
20 分钟
份
4
Vegetables
600 g sweet potatoes
400 g parsnips
300 g carrots
4 tbsp walnut oil
3 tbsp acacia honey
1 tbsp sambal oelek
100 g pecan nuts
coarsely chopped
Some salt
Vegetables
Peel the sweet potatoes, parsnips and carrots and cut into about 2 cm thick wedges. Stir the oil, honey and sambal oelek together in a bowl.
Put the vegetables in the lined hardened glass dish and bake in the middle shelf position at 230 °C for 10 minutes using the Power hot air with steaming mode.
Carefully turn the vegetables over and then scatter the pecan nuts over the top. Bake for a further 10 minutes.
Season with salt after baking and serve.
Cooking steps
在 强力热空气加蒸汽 期间为 230 10 分钟°C
Add ingredients. Continue baking.
在 强力热空气加蒸汽 期间为 230 10 分钟°C
附加信息
食谱编号
P07
创建人
V-ZUG 瑞族
创建时间
2023/9/11