CombiSteamer V6000 45M PowerSteam
The new CombiSteamer V6000 45M PowerSteam from the Excellence Line is the fastest V-ZUG combi-steam cooker, combining the hot air, steam and microwave oven operating modes. Food is prepared in record time using this appliance. For example, potatoes can be steamed 30 % faster and up to 40 % less time is required to regenerate any type of food without the risk of it drying out.
The CombiCookTop product range (formerly Fusion) features induction hobs that have a range hood, which is incorporated into the hob. The vapours are extracted directly from where they are created. The two cooking zones of the CombiCookTop V4000 (ZoneFlex induction) automatically recognise the size and position of the pan. The graphic touch display allows for intuitive operation. The CombiCookTop V4000 has been adapted to the design of the Excellence Line and can be combined with all appliances of this generation.
ZoneFlex induction technology
The new ZoneFlex induction technology offers a new kind of flexibility when cooking. Each of the two cooking zones is equipped with four ZoneFlex induction coils. These coils automatically recognise the size and position of the pan and join to form a bridge without any manual intervention from the user. Each cooking zone can thus be used as a single larger surface, e.g. for a roasting tin, or in the normal way for two pans. The flexible cooking zones feature is available with our new CookTop V4000 and CombiCookTop V4000 appliances.