Highlights

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The fully automatic V-ZUG cooking sensor saves you time and effort when cooking

The V-ZUG cooking sensors represent the very latest in cutting-edge cooking technology. They facilitate various automatic functions that save you a lot of work across the whole range of activities involved in cooking and offer you an unprecedented level of support. Take the world-exclusive GourmetSteam: all it takes for a successful master menu is the press of a button. Or the BakeOmatic: your dishes are prepared automatically without you having to enter the cooking time, temperature, operating mode or quantity first. And the patented soft-roasting function cooks wonderfully tender meat, making it ready to serve exactly when you want it.

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Patented Soft Roasting programme – tender meat exactly when you want it

You've invited guests in and want to serve dinner at 8. How do you cope with the aperitifs? Do you have to be in the kitchen constantly to watch the joint? Not with the sophisticated soft-roasting function. This V-ZUG innovation dynamically regulates the core temperature automatically. The meat is ready to serve when you want, no matter what its size, consistency or weight. Which leaves you free to enjoy aperitifs with your guests. And because the joint is perfectly tender, you shine as the perfect host.

 Soft roasting

  • Perfectly tender meat
  • Ready when needed
  • Irrespective of shape or weight
  • 100% success guarantee
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