Preparation
10 minutes
Cooking time
17 minutes
Portions
4
Potatoes
600 g mealy potatoes
Serving
50 g butter
knobs
1 lime
some grated zest and juice
Some salt
Potatoes
Peel the potatoes and cut into about 3 cm chunks, then put in the perforated plastic cooking tray. Place the plastic cooking tray on the hardened glass dish in the middle shelf position of the cooking space. Cook at 100 °C for 17 minutes using the PowerSteam mode.
Serving
Mash the potatoes and butter together in a bowl. Season with salt and some of the zest and juice from the lime.
Cooking steps
PowerDämpfen 100 °C for 17 Mins
Tips
To lend the mashed potato a nutty flavour, lightly brown the butter in a small saucepan over a medium heat.
Additional information
Recipe number
P09
Created by
V-ZUG Ltd.
Created on
31/05/2022
