Tray-baked vegetable rösti

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Preparation

600 g potatoes, peeled weight
200 g carrots, peeled weight
200 g courgettes
1 onion
3 tbsp olive oil
1 tsp small thyme leaves
1 tsp salt
A little pepper, freshly milled
Peel and coarsely grate the potatoes and carrots. Coarsely grate the courgettes.
Peel the onion and cut into thin strips.
In a mixing bowl, toss the potato, carrot, courgette and onion in the olive oil and season with salt, pepper and thyme.
将发酵桶预加热 Pizza Plus 到 200°C
Olive oil, for greasing
Grease the baking tray generously with oil. Spread the potato mixture over the greased baking tray and press down lightly. Put the baking tray into the preheated cooking space. Bake.
放入糕点
在 Pizza Plus 期间为 200 17 分钟°C

小费

As an alternative make four small instead of one large rösti on the baking tray.

Baking tray

数量 食材
600 g potatoes
A little pepper
Olive oil
1 onion
1 tsp small thyme leaves
1 tsp salt
200 g courgettes
200 g carrots
3 tbsp olive oil

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