Banana bread

300 g bananas

very ripe (roughly 3 bananas)

115 g sugar

3 g salt

1 egg

75 ml sunflower oil

10 g baking powder

275 g plain flour

Aire caliente húmedo (160 °C)

Mash the bananas with a fork. Put the banana, sugar and salt in a mixing bowl and mix well.

Add the egg and work in the oil, stirring constantly. Mix the flour and baking powder together and fold into the banana mixture. Turn the mixture into a lined cake tin. Place the cake tin on the wire shelf in the preheated cooking space. Bake.

Introducir los alimentos

Aire caliente húmedo 160 °C durante 1 H

Turn the cake out of the tin and allow to cool.