Oven with hot air | V-ZUG Nederland
Spring naar Kop
Spring naar Hoofdnavigatie
Spring naar Zoeken
Spring naar Pagina-inhoud
Spring naar Voettekst
Vzug Logo
Producten
Keuken
Bakovens
Stoomovens
Kookplaten
Afzuigkappen
Vaatwasmachines
Koelkasten
Wijnkoelers
Lades
Koffiemachines
Magnetrons
Textielverzorging
Wasmachines
Drogers
RefreshButler
Services
Support
Support
Alle support-opties
Online storingsmelding
Adviesmogelijkheden
Vervangende onderdelen
Vervangende onderdelen
Onderdelen-shop
Gebruik van de apparaten
Gebruik van de apparaten
Handige tips
Toestelinformatie
How To video's
FAQ
Garantieregistratie
Waar vind ik het typeplaatje
V-ZUG-app
Adviesafspraken
Advies van V-ZUG
Advies van V-ZUG
Adviesafspraak maken
Inspirations
Verhalen
Verhalen
I strive for perfection in both my thoughts and my actions
Zizi Hattab’s soul kitchen
The new era of urban manufacturing
Where are we going next
The art of hosting
Objects connect
In the studio with Elisa Ossino
Anne-Sophie Pic, the spirit of a dish
A forest is growing
Sandra Stöckli's path to victory
In the kitchen of Dominik Hartmann
The Cedric Grolet phenomenon
Human-driven automation
Andreas Caminada about intuition and innovation
A menu to celebrate
HENRYTIMI’s pure shades
A design story by Elisa Ossino: V-ZUG Studio Milano
Gabriel Castelló Pinyon on the V-ZUG Studios
The shape of ideas
Where friendship meets success
The flavour of kindness
The factory goes vertical
A fresh take on festive delights
Carving a path toward a regenerative future
The Gourmet Academy
V-ZUG at Milan Design Week 2025 - the flavours
V-ZUG at Milan Design Week 2025 - Banquet Echoes by Elisa Ossino
Die kulinarische Reise von Andreas Caminada
Patricia Urquiola, design as alchemy
Beyond perfection: Sophie Dries on beauty, craft, and playfulness
Creating timelessness: Martin von Freeden on the design of V-ZUG
The Kitchen Paper
Henry Timi, ein radikaler Stil
Der Raum zwischen den Ikonen
Ein Schweizer Spitzenkoch auf Mallorca
Homes & Spaces
Homes & Spaces
Casa Me, a hidden gem on the shores
A streamlined kitchen in the forest
Whipbird, a home that blends in with nature
A quiet refuge from Amsterdam’s hustle and bustle
A modern kitchen in an old German house
Fusion kitchen in Normandy
One Crown Place, apartments with a view
Een appartement in Parijs dat gezelligheid herdefinieert
A space to host parties in a private park
A chef’s home kitchen in Milan
The kitchen of a Georgian townhouse in London
Ferrars & York offers a new paradigm for apartment living
A dialogue between inside and out in Belgium
A foundation of functionality at Kookaburra Cove
A contemporary castle overlooking Lake Maggiore
A contemporary domus at the heart of Rome
Timeless minimalism at Neuendorf House
A Sydney terrace makes a case for living more with less
All-electric, off grid living at Aireys Inlet house
A twisting polygon-shaped home on Lake Zurich
The sculptural delight of Casa Mi
Relaxed coastal living that balances openness and privacy
An elegant, elongated barn in the canton of Graubünden
Herzog & de Meuron blends history and modernity
Ein Ort, an dem die Zeit langsamer verläuft.
Vergangenheit trifft Gegenwart in einem australischen Einfamilienhaus
Städtisches Wohnen in Melbourne – nach Passivhaus-Prinzipien neu konzipiert
An elegant family retreat in Milan
Recepten
Recepten
Over V-ZUG
Onderneming
Investeerders- en mediarelaties
Management
Groepsorganisatie
Waarom V-ZUG
Waarom V-ZUG
Wie wij zijn
Minimalistisch design
Duurzame toekomst
Zwitserse oorsprong
Innovatie die er toe doet
Vacatures en carrières
Vacatures en carrières
Werken voor V-ZUG
Internationale jobs
Bezoek ons
Bezoek ons
NL - NL
NL - NL
Account
Account
Account
Account
Zoeken
Menu openen
Oven with hot air
Please enable JavaScript to continue using this application.