Leek tarte

tarte Tatin with leek and thyme

Caramel

Procedure
40 g sugar
10 g butter
2 tbsp apple or white balsamic vinegar
1 tsp salt
Some pepper

Tarte

Procedure
500 g leek, just white and light green parts
3 sprigs of thyme, leaves plucked
1 tsp salt
Some pepper
½ tsp chilli flakes
1 rolled-out round of puff pastry
Shopping list
Quantity Ingredient
10 g butter
3 sprigs of thyme
1 rolled-out round of puff pastry
500 g leek
40 g sugar
2 tbsp apple or white balsamic vinegar
Some pepper
2 tsp salt
½ tsp chilli flakes

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