Boiled potatoes | Recipe | V-ZUG Hong Kong

Boiled potatoes

The classic accompaniment to any number of dishes. The potatoes are steamed and refined with parsley and butter.

Preparation

10 minutes

Cooking time

20 minutes

Portions

4

CombiSteamer V4000 from 2021

Potatoes

800 g waxy potatoes

peeled and cut into wedges

Boiled potatoes

2 tbsp butter

4 sprigs of flat-leaved parsley

finely chopped

¾ tsp salt

Potatoes

Spread the potatoes out in a perforated stainless steel tray, put into the cold cooking space and cook at 100 °C for about 20 minutes using the steam mode.

Steaming 100 °C for 20 Mins

Boiled potatoes

Melt the butter in a wide pan. Add the potatoes and parsley and swirl in the butter, season with salt to taste.

Additional information

Created by

V-ZUG Ltd.

Created on

4/8/2025