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... with blue potatoes and olives ...

Preparation 50 minutes
Cooking time 1 hour 50 minutes

... vegetables pickled in vinegar ...

Preparation 20 minutes
Cooking time 30 minutes

... cooked with pineapple chutney for 24 hours ...

Preparation 45 minutes
Cooking time 1 day

... caramelized nuts ...

Preparation 10 minutes
Cooking time 8 minutes

... fennel salad with grapefruit and hazelnuts ...

Preparation 20 minutes
Cooking time 15 minutes

... with tahini dressing ...

Preparation 30 minutes
Cooking time 32 minutes

... roasted on a bed of vegetables ...

Preparation 30 minutes
Cooking time 45 minutes

... Asian bread rolls with a teriyaki filling ...

Preparation 1 hour
Cooking time 1 hour 45 minutes

... Moroccan vegetable stew ...

Preparation 30 minutes
Cooking time 1 hour

... pork roast with balsamic shallots ...

Preparation 1 hour
Cooking time 1 hour 30 minutes

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