For this year’s Milan Design Week, a sculptural dining table conceived by Elisa Ossino sets the stage for carefully plated culinary delights from V-ZUG’s Gourmet Academy.  Delicate bites – in green, purple, black and white – reveal how pairing contrasting textures like crunch with cream or bold flavours like tangy citrus with earthy spices can transform ordinary ingredients into an extraordinary experience. Bring the V-ZUG Milan flavours to your home and create a colourful aperitif for your guests.