Zubereitung
20 хвилин
Garzeit
16 хвилин
Portionen
4
Preparation
600 g potatoes
mealy, medium-sized
Peel and quarter the potatoes and put into the plastic perforated cooking tray.
Place the cooking tray on the hardened glass dish in the cold cooking space. Steam.
PowerDämpfen 100 °C протягом 14 хв
½ sweet pepper
red
½ sweet pepper
green
½ onion
Finely chop the onion and red and green peppers. Add to the steamed potatoes and steam.
Додати інгредієнти
PowerDämpfen 100 °C протягом 2 хв
½ pepperoncino
chopped
60 g butter
liquid
120 ml milk
120 g Gruyère
grated
Salt
Finely chop the pepperoncino.
Transfer the steamed potatoes and steamed vegetables to a bowl. Mash with a potato masher and mix in the other ingredients. Season with salt to taste.
1 spring onion
cut into rings
Cut the spring onion into thin rings.
Garnish the mashed potato with the spring onion
Zusätzliche Informationen
Rezeptnummer
Q14
Erstellt von
V-ZUG AT
Erstellt am
11.12.2019