V6000 60

This full-fledged oven, complemented by gentle steaming techniques and automatic programs provides a unique baking and grilling experience.

Designs available

  • Platinum mirror glass

  • Black mirror glass


CHF 5’150.00

Energy efficiency class

Energy efficiency class
  • Endless possibilities, easily achieved

    This fully equipped oven with additional steam functionality lets home chefs choose from a wealth of food preparation options. Combining classic baking functions for a perfect browning result with the soft humidity of steam results in dishes rich in both moisture and crunch.
  • Cooking precision for perfect textures

    V-ZUG’s patented soft roasting program for tender cuts of meat delivers exceptionally even and precise cooking results. The slow cooking process, supported by a 3-point food probe, guides the meat’s core temperature along a pre-defined path regardless of its size and shape. For a delectable result, ready to enjoy.
  • Minimalist, elegant, timeless

    Design that stands the test of time. The Excellence Line is characterised by a refined and streamlined design. The sleek lines and mirror glass front blend seamlessly into any kitchen thanks to different colour options. The handle is made from a single piece of aluminium, perfectly complementing the mirrored glass.
  • EasyCook

    250 dishes at the touch of a button

    EasyCook assists in the automated making of over 250 dishes. Depending on the type of food, it suggests cooking options to achieve the desired result.

  • Regeneration

    New life for precooked food

    This function combines steam and hot air – for quick, easy, healthy and reliable reheating of previously prepared meals.

  • Vacuisine

    Easy mastering sous-vide

    Traditional water-bath method employed by chefs to achieve precise results – now replicated using steam only. No risk of over- or undercooking.

Product information

Other settings

User-controlled descaling

Further accessories

CHF 60.00

CHF 65.00

CHF 47.00

CHF 92.00

CHF 69.00

CHF 70.00

CHF 92.00

CHF 93.00

CHF 19.00

CHF 69.00

CHF 70.00

Rhubarb dessert

Rhubarb dessert

A recipe from Andreas Caminada

  • Preparation 2 hours
  • Cooking time 40 minutes
  • Difficulty level Difficult

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