Roasted cauliflower | Opskrift | V-ZUG Danmark

Roasted cauliflower

Opskrift af

V-ZUG Ltd

Tilberedning

15 minutter

Tilberedningstid

40 minutter

Portioner

4

Preparation

1 cauliflower

(For)varm ovnrummet til 170°C i Varmluft med damp

Discard the green leaves and place the cauliflower on a baking tray and into the preheated cooking space. Cook.

Sæt retten ind

Varmluft med damp 170°C i 40 Min.

50 g butter

Fleur de sel

Melt the butter in a saucepan over a medium heat. Remove from the heat as soon as the butter turns brown.

Take the cauliflower out of the cooking space and drizzle over the brown butter and sprinkle with the fleur de sel.

Yderligere oplysninger

Oprettet den

12.04.2023

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