Mashed potato with lime

600 g potatoes

mealy, medium-sized

Wash, peel and quarter the potatoes and put into the perforated plastic cooking tray.

Place the cooking tray on the hardened glass dish in the cold cooking space. Steam.

在 PowerDämpfen 期间为 100 16 分钟°C

50 g butter

¼ lime

juice and zest

salt

Transfer the steamed potatoes to a bowl. Mash them with a potato masher. Melt the butter and zest and juice the lime. Bring all the ingredients together. Add the lime juice to taste.