Tray-baked vegetable rösti | 食谱 | V-ZUG 中國

Tray-baked vegetable rösti

食谱作者

V-ZUG 瑞族

制备过程

30 分钟

烘烤的时间:烘烤时间取决于机器

17 分钟

4

Combair SE 自 2015 年

Preparation

600 g potatoes

peeled weight

200 g carrots

peeled weight

200 g courgettes

1 onion

3 tbsp olive oil

1 tsp small thyme leaves

1 tsp salt

A little pepper

freshly milled

Peel and coarsely grate the potatoes and carrots. Coarsely grate the courgettes.

Peel the onion and cut into thin strips.

In a mixing bowl, toss the potato, carrot, courgette and onion in the olive oil and season with salt, pepper and thyme.

将发酵桶预加热 PizzaPlus 到 200°C

Olive oil

for greasing

Grease the baking tray generously with oil. Spread the potato mixture over the greased baking tray and press down lightly. Put the baking tray into the preheated cooking space. Bake.

放入糕点

在 PizzaPlus 期间为 200 17 分钟°C

小费

As an alternative make four small instead of one large rösti on the baking tray.

附加信息

创建时间

2019/12/11

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