Recipes for your in-home appliance demonstration | V-ZUG 中國

Recipes for your in-home appliance demonstration

Get to know your oven or steamer by trying one of these easy-to-recreate recipes. Note down any questions for your V-ZUG expert or prepare your favourite dish together during the demonstration.

Effortless dishes to get to know your steamer

蒸三文鱼配西兰花和米饭的盘子,是健康烹饪和灵感的理想选择。

Steamed salmon with rice and broccolini

Gently steamed and packed full of taste: salmon, basmati rice and broccolini are cooked side by side in steam. Uncomplicated, fresh and with a fine Asian touch.

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Cauliflower with lemon hummus and gremolata

Whole roasted cauliflower served with potatoes, lemony hummus and a fresh coriander gremolata. Simple, vegetarian and packed full of taste.

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黑平底锅里的奶酪菠菜,黑桌上的炸洋葱

Älplermagronen with apple purée and fried onions

Tradition meets modernity: Älplermagronen with apple purée straight out of the steamer, topped with crispy fried onions. Traditionally served in mountain huts, this Swiss classic can be easily reproduced at home. For on cold days and when your soul needs comfort food.

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蔬菜咖喱饭,配新鲜香草。

Yellow curry with rice

Yellow curry with jasmine rice – both cooked in the oven at the same time. Tenderly steamed vegetables in a creamy curry sauce in combination with fragrant jasmine rice – an uncomplicated, very colourful and flavoursome dish.

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新鲜出炉的蔬菜砂锅,黑色砂锅里有番茄、西葫芦和奶酪。

Pasta gratin with tomatoes and feta

Fine-sized pasta with a spicy pesto rosso sauce, topped with overlapping layers of tomatoes, courgettes and feta. Prepared and baked in an ovenproof dish – a Mediterranean bake for the whole family.

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装饰碗中的新鲜浆果和奶油甜点

Vanilla sauce with berries and oat crumble

This vanilla sauce is not only quick and easy to prepare in a vacuum bag, it is also really velvety and flavoursome. Served with seasonal berries and oat crumble, it makes for a refreshingly light dessert.

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白盘烤牛肉配土豆和香草汁

Roast beef with fried potatoes and tartare sauce

Tender roast beef with crispy fried potatoes and creamy tartare sauce A light but hearty summer classic.

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甜菜肉片配奶油奶酪、莳萝和榛子,放在白色盘子里

Beetroot carpaccio with chicory and burrata

Beetroot carpaccio with chicory, roasted hazelnuts and burrata combines sweet and earthy to creamy and nutty components all on one plate.

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地中海鸡肉配土豆、青椒、橄榄和羊奶酪的盘子。

Oven-baked dish of chicken and vegetables

Greek-inspired tender chicken marinated in savoury yogurt and served with baked vegetables. A simple dish for all those who are time-poor but fancy a plate of good food.

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Effortless dishes to get to know your oven

新鲜出炉的蔬菜砂锅,黑色砂锅里有番茄、西葫芦和奶酪。

Pasta gratin with tomatoes and feta

Fine-sized pasta with a spicy pesto rosso sauce, topped with overlapping layers of tomatoes, courgettes and feta. Prepared and baked in an ovenproof dish – a Mediterranean bake for the whole family.

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一片水果蛋糕放在盘子里,是舒适的咖啡时光的完美选择。

Fruit flan

Crisp pastry, plenty of fruit and a creamy filling. Whether using plums, apples or cherries – most types of fruit can be used to make a juicy flan. Whether using hazelnuts, almonds or breadcrumbs, home-made or ready-made pastry – fruit flans are ideal for using up juicy seasonal fruit.

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白盘烤牛肉配土豆和香草汁

Roast beef with fried potatoes and tartare sauce

Tender roast beef with crispy fried potatoes and creamy tartare sauce A light but hearty summer classic.

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甜菜肉片配奶油奶酪、莳萝和榛子,放在白色盘子里

Beetroot carpaccio with chicory and burrata

Beetroot carpaccio with chicory, roasted hazelnuts and burrata combines sweet and earthy to creamy and nutty components all on one plate.

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大理石餐桌上的白色盘子里放着新鲜出炉的肉桂面包和糖霜

Apple and cinnamon swirls with almond

These yeast pastries are juicy and super for the colder autumn and winter days. Apple and cinnamon are a classic combination and simply a perfect match. With their light pastry and fruity filling, these swirls are a delight as a snack or dessert or even for breakfast.

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在白色盘子里放上完美烘烤的熏肉和红洋葱挞(Tarte flambée)。

Classic tarte flambée

Crisp base, crème fraîche, bacon and onions. The classic tarte flambée is easy to prepare and suitable for all occasions.

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在白色盘子里放上烙有水蜜桃、红洋葱和迷迭香的蛋挞。

Tarte flambée with peach and soft cheese

A tarte flambée that is just perfect for the summer. The combination of peach, soft cheese, red onion and just a hint of rosemary creates a balance of savoury and sweet flavours.

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Flavourful V-ZUG recipes to inspire your cooking

在现代厨房里用面糊碗和碗准备一道菜。

与我们的厨师一起学习

在 V-ZUG 专家的指导下,探索设备的功能和特性,为家人和客人烹饪美味佳肴增添信心。