Nut nibbles

½ orange

unwaxed, zest

1 tsp salt

2 tbsp olive oil

3 tsp curry powder

1 tsp turmeric

1 knife tip of cayenne pepper

100 g almonds

whole, blanched

100 g cashew nuts

whole

100 g hazelnuts

whole

Aire caliente (150 °C)

Mix all the ingredients together except for the nuts. Add the nuts, mix together well so that all the nuts are covered with a fine layer of spice.

Spread the nuts out evenly on a lined baking tray.

Put the tray into the preheated cooking space. Roast.

Introducir los alimentos

Aire caliente 150 °C durante 25 Min.

Leave the nuts to cool down.